The growth of food banks in Britain and what they mean for social policy

an article by Hannah Lambie-Mumford (University of Sheffield, England) published in Critical Social Policy Volume 39 Issue 1 (February 2019)

Abstract

Recent UK social policy has been dominated by welfare reform and austerity.

This article draws on empirical research to argue that the rise and prominence of food banks is the embodiment of a wider political–economic trajectory of social policy change which has intensified significantly since 2010 and involved reinterpretations of the causes of and responses to poverty.

It highlights the potential of food banks as a lens through which to interrogate the consequences of these policy shifts in relation to: the importance of structural determinants; the inadequacy of relying on ad hoc privatised caring initiatives; and the increasing embeddedness of food banks in local welfare landscapes.

The article concludes by arguing that food is an important conceptual tool, which critical social policy researchers should employ more often to explore questions of justice, equality and well-being.

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